Recipes on a Budget

"Affordable Recipes for All"

Squash Casserole

Donated by:  Eunice Blankinchip

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1 stk butter/margarine
1 pkg (8-oz) Pepperidge Farms stuffing mix
4 cups cooked squash
1 can Cream of Chicken soup
1 small jar pimientos, chopped
1/2 pint sour cream
1 ea onion, chopped
2 ea carrots, grated


Melt butter in a baking dish, pour in package of stuffing mix and mix well.  Remove 1/2 the stuffing and set aside.  Spread remaining stuffing over bottom of dish.

Combine squash, soup, pimientos, sour cream, onion and carrots and mix well.  Spread on top of stuffing mix.  Then spread reserved stuffing mix on top of squash mixture.

Bake at 350 degrees 30-45 minutes, or until heated through.


03/29/2010 - Posted by | Vegetables

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