Recipes on a Budget

"Affordable Recipes for All"

Campbell’s Ranchero Enchilada Casserole


1 can (10-3/4-oz) Campbell’s Creamy Ranchero tomato Soup
1/2 cup water
2 cups cubed cooked chicken
4 ea flour tortillas or 6 corn tortillas (6”-8”), cut into strips
1/2 cup shredded Cheddar cheese


Mix soup, water, and chicken.  Stir in tortillas.  Spread in 2-quart shallow baking dish.  Top with cheese.  Cover.  Bake at 350 degrees Fahrenheit for 25 minutes or until hot.

(serves 4)


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08/04/2010 - Posted by | Casseroles

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