Recipes on a Budget

"Affordable Recipes for All"

Peanut Butter-Chutney Barbecued Chicken


1/4 cup mango chutney
1/4 cup peanut butter
2 tbsp soy sauce
2 tbsp white vinegar
12 ea bone-in chicken thighs)
1/2 tsp salt
1/2 tsp ground black pepper


Heat the oven to 375 degrees.

to make the sauce, chop any large chunks in the chutney (brands vary).  In a medium bowl, whisk together the chutney, peanut butter, soy sauce and vinegar.  Set aside.

Season the chicken thighs with salt and pepper, then place them on a rimmed baking sheet.  bake for 30 minutes.

Meanwhile, heat a gas grill to medium-high or prepare a charcoal fire.

Remove the chicken from the oven and brush with the peanut butter-chutney sauce.  Grill the chicken, turning and basting frequently, until well browned and cooked through, about 10 minutes.

(6 servings)


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08/16/2010 - Posted by | Chicken

1 Comment »

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