5-Minute White Chocolate Hazelnut Pie
1 | ea | Ready Crust Chocolate Pie Crust (6-oz) |
1-1/4 | cups | cold milk |
2 | tbsp | hazelnut flavor instant coffee |
2 | pkg | (4-serving) white chocolate flavor instant pudding & pie filling |
1 | tub | (8-oz) frozen non-dairy whipped topping, thawed, divided |
Beat milk, flavored instant coffee, pudding mixes, and 1/2 of the whipped topping in medium bowl with wire whisk 1 minute. (mixture will be thick.)
Spread in crust. Spread remaining whipped topping over pudding layer in crust.
Enjoy immediately or refrigerate until ready to serve. Garnish as desired.
(serves 8)
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